Today, devil's claw is used to fight inflammation or relieve pain in arthritis, headache, and low back pain.
Devils Claw (Harpagophytum procumbens) is a tree native to the southern regions of Africa and gets its name from the hooks which cover its fruit. Historically, devil’s claw has been used to treat pain, liver and kidney problems, fever, and malaria.
Devil’s claw was introduced to Europe in the early 1900s, where the dried roots have been used to restore appetite, relieve heartburn, and reduce pain and inflammation.
Devil's Claw contains a number of naturally occuring beneficial compounds including phytosterols, flavonoids and phenolic acids.
Ingredients (each capsules contains):
Other Ingredients: Rice Starch, Capsule (Gelatin, Water).
Contains no: sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.
Devils Claw (Harpagophytum procumbens) is a tree native to the southern regions of Africa and gets its name from the hooks which cover its fruit. Historically, devil’s claw has been used to treat pain, liver and kidney problems, fever, and malaria.
Devil’s claw was introduced to Europe in the early 1900s, where the dried roots have been used to restore appetite, relieve heartburn, and reduce pain and inflammation.
Devil's Claw contains a number of naturally occuring beneficial compounds including phytosterols, flavonoids and phenolic acids.
Ingredients (each capsules contains):
- Devil's Claw (6:1 Extract) (Root-secondary tubers) ... 83 mg
- (Harpagophytum procumbens) equivalent to 500 mg dried root.
Other Ingredients: Rice Starch, Capsule (Gelatin, Water).
Contains no: sugar, salt, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.